Low Calorie, Chocolate Weetabix Pancakes

Recipe description:

These Chocolate Weetabix Pancakes are a quick, filling way to enjoy something sweet without turning breakfast into a calorie or flour overload. Made with Chocolate Chip Weetabix, Sweet Freedom Chocolate Syrup and eggs, they take around four minutes to make and come in at up to just 371 calories, including the toppings.

Finish them with fresh fruit, a little cream substitute in the form of the Kavarg on top with some Sweet Freedom Choc Shot. The result is chocolatey, fruity and properly satisfying, while still being simple enough to throw together when you want something fast.

4 mins

Max Calories : 371

SWS : 1 and ½ your Extra Fibre

Remember, if you are on a weight loss plan you can omit or replace calorie-heavy ingredients.

SWEX :

None

Recommended Broghie Type: Large Wheat Or Corn

Ingredients

1 x Chocolate chip Weetabix (Or any other Weetabix of your choice)

2 Eggs whisked

Fruit of your choice for topping

Sweet freedom caramel syrup

Choc shot (optional)

Kvarg White Chocolate

Fry Light Butter

Preparation

Whisk the eggs into a bowl

Crumble the Weetabix into egg and whisk into a paste

Cook in frylight in a shallow frying pan

Place up the pancake and drizzle with Sweet freedom caramel syrup

Top with fruit and a few dollops of the kvarg to substitute as cream.

Finally top by drizzling Choc shot

ENJOY!